Herencia de Plata Reposado Tequila

Taste Notes

• Nose: A bright bouquet of cooked agave, honey, and orange peel, with light back-notes of vanilla and soft oak.
• Palate: Silky and balanced. It features flavors of toasted nuts, caramel, and butterscotch, underscored by the spicy "ping" of black pepper and cinnamon.
• Finish: Medium-long and warm, leaving a sweet trail of vanilla and a clean, dry agave essence.

Food Pairings & Serving

• Savory Pairing: Pairs perfectly with Grilled Pork Carnitas or Tacos al Pastor. The pineapple and spice in the pork harmonize beautifully with the tequila’s citrus and oak notes. It also complements Roast Chicken with Herbs.
• Seafood Pairing: Unlike a Blanco, this Reposado has enough body to pair with "heavier" seafood like Grilled Salmon or Shrimp in Garlic Butter.
• Cheese Pairing: Complements Manchego or a mild Smoked Provolone. The nutty character of the cheese mirrors the barrel-aged notes of the spirit.
• Sweet Pairing: The vanilla and caramel profile makes it a natural match for Leche Flan or a Mango-topped Cheesecake.
• The "Neat" Standard: Serve at room temperature in a "Reidel Tequila Glass" or a small snifter to fully capture the Highlands aroma. It also makes an exceptional, high-end Paloma when mixed with fresh grapefruit juice.