Heritage
Conejo Salvaje Blanco is an unaged, small-batch tequila crafted from 100% Blue Weber Agave, capturing the purest expression of the plant’s natural sweetness and vibrant character. Produced in limited quantities in Jalisco, Mexico, each batch is hand-harvested, slow-cooked in traditional stone ovens, and double-distilled to achieve a clean, crisp profile that showcases the essence of premium agave.
Presented in Conejo Salvaje’s distinctive artistic bottle design, this Blanco is bright, fresh, and ideal for both sipping and crafting refined cocktails. Its pristine flavor and artisanal production make it a standout choice for tequila enthusiasts seeking authenticity and craftsmanship.
Tasting Profile & Food Pairings
Tasting Notes
Crisp and lively with prominent notes of fresh cooked agave, citrus zest, and a touch of white pepper. Hints of herbal brightness and minerality lead into a clean, refreshing finish with subtle sweetness.
Food Pairings
Starter Fresh ceviche, guacamole with lime, or grilled shrimp skewers.
Main Course Baja-style fish tacos, citrus-marinated chicken, or vegetable fajitas.
Cheese Queso fresco, ricotta salata, or mild goat cheese.
Dessert Lime sorbet, coconut flan, or tropical fruit salad.
Craftsmanship
Conejo Salvaje (“Wild Rabbit”) is a boutique tequila producer specializing in small-batch, artisanal expressions made from the finest Blue Weber Agave sourced from Jalisco’s prime growing regions. With a focus on traditional production methods and distinctive artistic packaging, Conejo Salvaje delivers tequilas that combine authentic flavor, premium quality, and collectible appeal.