Rémy Martin XO x Anish Kapoor 2025 – Edición limitada (700 ml)

Tasting Notes:

This extraordinary collaboration between Rémy Martin and celebrated artist Anish Kapoor transforms the XO experience into a multi-sensory statement. The blend itself is composed of over 400 eaux-de-vie, all sourced from the prestigious Grande and Petite Champagne crus of Cognac. On the nose, expect opulent aromas of ripe fig, candied orange, and cinnamon-spiced plum. The palate delivers layers of dark chocolate, hazelnut, rich honey, and late notes of sandalwood and leather. The texture is velvety, the finish lingering and complex—hallmarks of a masterfully aged Cognac.

Food Pairings:

Starter: Duck liver pâté with brioche toast or grilled pear with Roquefort

Main Course: Roast venison with berry reduction or slow-braised lamb shank

Dessert: Dark chocolate soufflé, prune tart, or orange-laced crème caramel

Cheese: Aged Comté or Roquefort

Chocolate: 70% cacao truffles or cognac-infused ganache