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Old Elk Double Wheat Straight Whiskey (750 ml, 107.1 proof)

SKU: 850030365019
Precio habitual $94.99
Precio unitario
por
Nuevo

Old Elk Double Wheat Straight Whiskey (750 ml, 107.1 proof)

SKU: 850030365019
Precio habitual $94.99
Precio unitario
por
United States
53.55%
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  • About The Product

    Blended from two of Old Elk’s most unique whiskey stocks, this Double Wheat expression showcases the elegance of both a traditional Wheated Bourbon and a 100% Wheat Whiskey. The mash bills combine corn, wheat, and malted barley in one and pure wheat and barley in the other, resulting in a spirit that is simultaneously rich, soft, and layered. Bottled at 107.1 proof, it balances depth and drinkability, highlighting sweet notes from the wheat, the creamy texture of malted barley, and a firm backbone of oak from years of aging. Part of the Master’s Blend Series, it exemplifies Old Elk’s commitment to innovation while honoring classic American whiskey traditions.

    Taste Profile & Food Pairings

    Tasting Notes

    Aromas of honey, toasted grain, and vanilla cream open the nose, followed by subtle dried fruit and baking spice. On the palate, soft wheat sweetness layers with caramel, golden syrup, and warm pastry, while malted barley contributes a creamy cocoa note. The higher proof brings structure with peppered oak and a hint of clove. The finish is long, smooth, and warming, leaving a balance of sweet wheat, toasted nuts, and gentle spice.

    Food Pairings

    Starter: Prosciutto with melon, toasted pecans

    Main Course: Herb-crusted pork loin, roasted chicken with garlic and rosemary, braised beef short ribs

    Cheese: Triple cream brie, Havarti, aged cheddar

    Dessert: Honey cake, vanilla bean panna cotta, milk chocolate mousse

    About the Brand

    Old Elk Distillery, based in Fort Collins, Colorado, was founded with a mission to create spirits that honor tradition while embracing innovation. Under the expertise of Master Distiller Greg Metze—who brings more than 40 years of whiskey-making experience—Old Elk has built a reputation for crafting distinctive bourbons that stand out for their precision, quality, and creativity.

    What sets Old Elk apart is its dedication to unique mashbills and careful production methods. From high-malt recipes to wheated bourbons, each expression is designed to showcase balance, depth, and approachability. Aging in premium American oak casks allows the natural flavors of grain and wood to develop fully, resulting in whiskeys with both richness and refinement.

    Since its inception, Old Elk has quickly earned respect among enthusiasts and collectors alike. With its innovative spirit and commitment to excellence, the distillery continues to expand its portfolio, offering expressions that reflect both craftsmanship and a forward-looking vision of American whiskey.

About The Product

Blended from two of Old Elk’s most unique whiskey stocks, this Double Wheat expression showcases the elegance of both a traditional Wheated Bourbon and a 100% Wheat Whiskey. The mash bills combine corn, wheat, and malted barley in one and pure wheat and barley in the other, resulting in a spirit that is simultaneously rich, soft, and layered. Bottled at 107.1 proof, it balances depth and drinkability, highlighting sweet notes from the wheat, the creamy texture of malted barley, and a firm backbone of oak from years of aging. Part of the Master’s Blend Series, it exemplifies Old Elk’s commitment to innovation while honoring classic American whiskey traditions.

Taste Profile & Food Pairings

Tasting Notes

Aromas of honey, toasted grain, and vanilla cream open the nose, followed by subtle dried fruit and baking spice. On the palate, soft wheat sweetness layers with caramel, golden syrup, and warm pastry, while malted barley contributes a creamy cocoa note. The higher proof brings structure with peppered oak and a hint of clove. The finish is long, smooth, and warming, leaving a balance of sweet wheat, toasted nuts, and gentle spice.

Food Pairings

Starter: Prosciutto with melon, toasted pecans

Main Course: Herb-crusted pork loin, roasted chicken with garlic and rosemary, braised beef short ribs

Cheese: Triple cream brie, Havarti, aged cheddar

Dessert: Honey cake, vanilla bean panna cotta, milk chocolate mousse

About the Brand

Old Elk Distillery, based in Fort Collins, Colorado, was founded with a mission to create spirits that honor tradition while embracing innovation. Under the expertise of Master Distiller Greg Metze—who brings more than 40 years of whiskey-making experience—Old Elk has built a reputation for crafting distinctive bourbons that stand out for their precision, quality, and creativity.

What sets Old Elk apart is its dedication to unique mashbills and careful production methods. From high-malt recipes to wheated bourbons, each expression is designed to showcase balance, depth, and approachability. Aging in premium American oak casks allows the natural flavors of grain and wood to develop fully, resulting in whiskeys with both richness and refinement.

Since its inception, Old Elk has quickly earned respect among enthusiasts and collectors alike. With its innovative spirit and commitment to excellence, the distillery continues to expand its portfolio, offering expressions that reflect both craftsmanship and a forward-looking vision of American whiskey.

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