Remy Martin Louis XIII Cognac Year Of The Horse 2026 Release, 700ml.

Tasting Notes

• Nose: An incredibly dense and floral bouquet. Expect dried roses and honeysuckle, followed by sweet notes of honey, plum, and candied fruits.
• Palate: A complex, velvety explosion of flavor. It features gingerbread and allspice, evolving into sandalwood, leather, and a hint of cigar box.
• Finish: The legendary "eternity in a glass." The flavor lingers on the palate for up to an hour, slowly revealing echoes of myrrh and passion fruit.

Food Pairings & Service

• Savory: Peking Duck with Plum Sauce. The richness of the duck and the sweetness of the plum sauce harmonize perfectly with the fruity and spicy notes of the Cognac.
• Sweet: Traditional Almond Cookies or Macarons. The nuttiness of the almond highlights the marzipan and floral notes of the blend.
• The Proper Service: Pour into the official Louis XIII crystal pillet glass. Never add ice or water. Allow the glass to breathe for 5–10 minutes before taking your first microscopic sip.