About the product
Remy Martin XO Excellence Night Edition represents the pinnacle of cognac craftsmanship. This prestigious blend combines eaux-de-vie aged for decades in French oak, delivering a sophisticated profile of dried fruits, spice, and subtle oak undertones. The Night Edition's exclusive packaging makes it an ideal choice for connoisseurs and collectors seeking a refined spirit for special occasions. Experience the complexity and elegance that defines Remy Martin's legacy with every sip.
Released to celebrate the brand's 300th anniversary (1724–2024), this specific mirrored bottle is a one-off production run that is increasingly rare to find in 2026.
Tasting Profile & Food Pairings
Taste & Sensory Profile
The taste profile is identical to the multi-award-winning XO Excellence, known for its "infinite aromatic richness."
- Nose: An "explosion" of floral and fruit notes. You’ll detect jasmine, iris, ripe plums, and candied orange, with a touch of honeyed marmalade.
- Palate: Velvety and opulent. It progresses from summer fruits and dried figs to warm, spicy notes of cinnamon and freshly ground hazelnuts.
- Finish: Long and "gourmet." It leaves a lingering warmth of roasted cocoa beans, honey, and gingerbread.
Serving & Food Pairings
- The Nightlife Serve: While many purists prefer it neat, Rémy Martin officially recommends the "Gold Fashioned" (XO Night, brown sugar, and bitters) or serving it over a large ice sphere to "unlock" the floral aromas.
- Savory Pairing: Aged Parmesan or Roquefort. The salt and umami of the cheese provide a sharp contrast to the Cognac’s honeyed sweetness.
- Sweet Pairing: Dark Chocolate Ganache. The roasted cocoa notes in the finish of the XO are a literal mirror for high-quality dark chocolate.
- Experience Tip: In 2026, it is popular to serve this in a tulip glass rather than a wide snifter to better concentrate the delicate "Grand Champagne" aromatics.
About the brand
Founded in 1724, Rémy Martin is one of the "Big Four" Cognac houses. They are unique for only using grapes from the Fine Champagne terroir, known for having the highest aging potential in the region.
