Redbreast 18 Year Old – Aged Single Pot Still Irish Whiskey

Redbreast 18 Year Old is a pinnacle of aged single pot still Irish whiskey, representing a significant maturation period that allows its intricate flavors to fully develop and integrate. Like all Redbreast expressions, it begins with a unique mash bill of malted and unmalted barley, a defining characteristic of the single pot still style which contributes to its rich, full-bodied, and spicy character. The spirit undergoes triple distillation in traditional copper pot stills at the Midleton Distillery, ensuring a refined and pure base. The prolonged maturation for a minimum of 18 years is crucial to this whiskeys complexity. It is aged in a careful combination of first-fill and refill ex-bourbon barrels and ex-oloroso sherry butts. The sherry butts, in particular, impart a profound influence, contributing rich notes of dried fruits, nuts, and exotic spices, while the bourbon barrels provide creamy vanilla, toasted oak, and a foundational sweetness. This extensive aging allows the various components of the whiskey to mellow and harmonize, resulting in an exceptionally smooth, velvety texture and a multi-layered flavor profile where the pot still spice, fruit, and oak notes are perfectly integrated and exquisitely balanced.

Flavor Profile: Deep flavors of dried fruit, spice, toasted oak, and dark chocolate.

Pairs Well With: This whiskey is best enjoyed neat or with a drop of water. If pairing, choose subtle accompaniments: a small piece of high-quality dark chocolate, a few unsalted nuts.

A quintessential Irish pot still whiskey, Redbreast is celebrated for its rich, sherry-cask influence. Complex layers of fruit, spice, and oak come together in a full-bodied spirit that is both smooth and deeply satisfying.