Ole Smoky Moonshine Pickles
SKU: 853915008247
Regular price
$21.99
- Unit price
- / per
Ole Smoky Moonshine Pickles
SKU: 853915008247
Regular price
$21.99
- Unit price
- / per
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Tennessee, USA.
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About the product
Crisp dill pickles infused with the bold, smooth character of Ole Smoky Tennessee moonshine. These tangy pickles deliver a unique kick that transforms a classic snack into something unforgettable. Perfect for pickle enthusiasts and moonshine lovers alike, they're ideal straight from the jar, as a cocktail garnish, or chopped into your favorite dishes. A one-of-a-kind flavor experience that brings Tennessee tradition to your table.
Tasting Profile & Food Pairings
Taste Notes
- Appearance: Firm, green dill pickle spears submerged in a clear moonshine brine.
- Nose: A strong scent of vinegar, dill, and garlic, followed by the sharp, clean aroma of grain moonshine.
- Palate: A massive crunch followed by a salty, savory dill flavor. The "kick" comes at the end, where you feel the warmth of the moonshine and a spicy tingle from the brine.
- Finish: Long and savory with a lingering garlic and alcohol warmth.
Serving Suggestions
- The Garnish: The most iconic use for these is as a garnish for a Bloody Mary. The pickle adds a boozy crunch, while a splash of the remaining moonshine brine can be added to the drink for extra "zing."
- The "Dill-icious" Shot: Often served as a Pickleback—take a shot of whiskey followed by a bite of an Ole Smoky pickle.
- Snacking: Enjoyed straight from the jar for those who love extreme savory and boozy flavors.
- Food Pairing: Pairs excellently with Hard Salami, Sharp Cheddar, and salty crackers as part of a "Moonshine Charcuterie" board.
About the brand
Ole Smoky Moonshine is the leading distiller of premium moonshine in the world and the first federally licensed distillery in the history of East Tennessee. While primarily known for their liquid spirits, they are also famous for their "Moonshine Foods" line. These products involve soaking whole fruits or vegetables—like pickles, cherries, and peaches—directly in their high-proof moonshine. The pickles are one of their most popular non-beverage items, combining traditional Appalachian preserving techniques with their signature spirit.Recommended products
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