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Heaven Hill Grain to Glass Wheated Bourbon Whiskey 2024

SKU: 96749005048
Regular price $139.99 $129.99 7% off
Unit price
per
Sale

Heaven Hill Grain to Glass Wheated Bourbon Whiskey 2024

SKU: 96749005048
Regular price $139.99 $129.99 7% off
Unit price
per
Kentucky, USA
50%
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  • About The Product

    The Heaven Hill Grain to Glass Wheated Bourbon 2024 is a rare release that traces every step of its creation—literally from the farm to the bottle. As part of Heaven Hill’s transparency-focused "Grain to Glass" series, this wheated bourbon is made exclusively with grains grown on Kentucky soil, distilled and aged at Heaven Hill’s own Bernheim Distillery, and matured in their rickhouses under ideal Kentucky climate conditions.

    The use of soft red winter wheat in place of rye gives the whiskey a luxurious mouthfeel and a round, approachable profile. Long aging in new American white oak barrels imparts deep layers of caramel, toasted marshmallow, and soft baking spice, underpinned by vanilla and honey on the finish. Bottled at a robust proof and non-chill filtered, this expression delivers the unfiltered essence of a true wheated bourbon.

    Limited in production and deeply rooted in craftsmanship and traceability, the 2024 Grain to Glass release is a collector’s dream and a serious connoisseur’s sipping whiskey.

    Taste Profile & Food Pairings

    Tasting Notes: Crafted from a grain-to-glass philosophy, this 2024 release from Heaven Hill emphasizes transparency, terroir, and traditional methods. The wheated mash bill creates a round, elegant mouthfeel, with pronounced flavors of honey-drizzled oats, vanilla bean custard, and baked apples. Subtle hints of cinnamon toast and almond marzipan emerge, followed by a soft, oak-driven finish with whispers of dried fig and leather.

    Food Pairings: This whiskey pairs especially well with roasted chicken with herb butter or sweet potato mash with maple glaze. For cheese, opt for triple cream brie or aged manchego. As a dessert companion, it’s excellent with pear crumble or banana bread pudding.

    About the Brand

    Heaven Hill Distillery is one of the most respected and historically significant names in American whiskey. Family-owned and operated since its founding in 1935, the distillery has built a legacy rooted in traditional craftsmanship, authenticity, and aging excellence. Based in Bardstown, Kentucky—the heart of Bourbon Country—Heaven Hill maintains the largest inventory of aging whiskey in the world, stored across multiple rickhouses that hold millions of barrels.

    What distinguishes Heaven Hill is its steadfast commitment to the Bottled-in-Bond Act standards and its deep respect for heritage-driven distillation. The distillery has earned a reputation for producing highly consistent, small-batch, and single-barrel releases across various mash bills—including traditional bourbon, wheat whiskey, and rye.

    Each expression showcases meticulous barrel aging, Kentucky limestone-rich water, and a carefully guarded yeast strain that contributes to Heaven Hill’s signature depth of flavor. With numerous accolades from international competitions, Heaven Hill has become synonymous with quality, history, and value—appealing to both seasoned collectors and new enthusiasts alike.

    The brands long-standing dedication to American whiskey law, aging integrity, and flavor precision makes it a cornerstone of bourbon culture worldwide. Whether sought after for its bottled-in-bond compliance or for its limited heritage series, Heaven Hill continues to set the standard for authentic Kentucky whiskey production.

About The Product

The Heaven Hill Grain to Glass Wheated Bourbon 2024 is a rare release that traces every step of its creation—literally from the farm to the bottle. As part of Heaven Hill’s transparency-focused "Grain to Glass" series, this wheated bourbon is made exclusively with grains grown on Kentucky soil, distilled and aged at Heaven Hill’s own Bernheim Distillery, and matured in their rickhouses under ideal Kentucky climate conditions.

The use of soft red winter wheat in place of rye gives the whiskey a luxurious mouthfeel and a round, approachable profile. Long aging in new American white oak barrels imparts deep layers of caramel, toasted marshmallow, and soft baking spice, underpinned by vanilla and honey on the finish. Bottled at a robust proof and non-chill filtered, this expression delivers the unfiltered essence of a true wheated bourbon.

Limited in production and deeply rooted in craftsmanship and traceability, the 2024 Grain to Glass release is a collector’s dream and a serious connoisseur’s sipping whiskey.

Taste Profile & Food Pairings

Tasting Notes: Crafted from a grain-to-glass philosophy, this 2024 release from Heaven Hill emphasizes transparency, terroir, and traditional methods. The wheated mash bill creates a round, elegant mouthfeel, with pronounced flavors of honey-drizzled oats, vanilla bean custard, and baked apples. Subtle hints of cinnamon toast and almond marzipan emerge, followed by a soft, oak-driven finish with whispers of dried fig and leather.

Food Pairings: This whiskey pairs especially well with roasted chicken with herb butter or sweet potato mash with maple glaze. For cheese, opt for triple cream brie or aged manchego. As a dessert companion, it’s excellent with pear crumble or banana bread pudding.

About the Brand

Heaven Hill Distillery is one of the most respected and historically significant names in American whiskey. Family-owned and operated since its founding in 1935, the distillery has built a legacy rooted in traditional craftsmanship, authenticity, and aging excellence. Based in Bardstown, Kentucky—the heart of Bourbon Country—Heaven Hill maintains the largest inventory of aging whiskey in the world, stored across multiple rickhouses that hold millions of barrels.

What distinguishes Heaven Hill is its steadfast commitment to the Bottled-in-Bond Act standards and its deep respect for heritage-driven distillation. The distillery has earned a reputation for producing highly consistent, small-batch, and single-barrel releases across various mash bills—including traditional bourbon, wheat whiskey, and rye.

Each expression showcases meticulous barrel aging, Kentucky limestone-rich water, and a carefully guarded yeast strain that contributes to Heaven Hill’s signature depth of flavor. With numerous accolades from international competitions, Heaven Hill has become synonymous with quality, history, and value—appealing to both seasoned collectors and new enthusiasts alike.

The brands long-standing dedication to American whiskey law, aging integrity, and flavor precision makes it a cornerstone of bourbon culture worldwide. Whether sought after for its bottled-in-bond compliance or for its limited heritage series, Heaven Hill continues to set the standard for authentic Kentucky whiskey production.

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