Heritage
Distilled and bottled by Golden Moon Distillery in Golden, Colorado, Golden Moon Principium Colorado Single Malt Whiskey (750 ml) embodies the pioneering spirit of American craft distilling. Made entirely from 100% malted barley and aged in new American oak casks, this whiskey bridges traditional Scottish methods with Colorado’s unique mountain terroir.
Every drop is produced using artisan copper pot stills and pure Rocky Mountain water, yielding a whiskey that’s both robust and refined. The focus on small-batch distillation ensures precision, while the use of new oak imparts depth, warmth, and a distinctly American twist on the single malt style. Principium is a testament to craftsmanship, patience, and the creativity that defines modern American whiskey-making.
Tasting Profile & Food Pairings
Tasting Notes
Golden Moon Principium Colorado Single Malt Whiskey reveals a refined yet distinctly American take on single malt. The nose opens with soft aromas of honeyed barley, toasted malt, and vanilla cream, accented by hints of pear, heather, and oak. On the palate, it’s balanced and expressive — notes of toffee, cereal grain, and orchard fruit intertwine with light spice and a touch of smoke. The texture is smooth and medium-bodied, finishing clean with lingering malt sweetness and gentle warmth.
Food Pairings
Pairs beautifully with both savory and subtly sweet dishes. Excellent with grilled salmon, roasted chicken, or smoked pork loin. Complements creamy risotto, caramelized onions, or nutty cheeses like Gruyère and aged cheddar. For dessert, pair with apple tart, bread pudding, or honey-drizzled almonds — the whiskey’s malty backbone enhances rich, buttery, and spiced flavors alike.
Craftsmanship
Golden Moon Distillery is a Colorado-based craft distillery founded by a group of passionate whiskey aficionados who wanted to push the boundaries of American single malt. Located near Denver, Golden Moon was established with a dual mission: to honor the traditions of single malt whisky (with roots in Scotland) while expressing the unique character of Colorado’s climate, water, and altitude.
From its inception, Golden Moon has committed to full transparency in distillation and maturation: grinding and mashing its own malted barley, using mountain-fed water, and aging in new American oak barrels. The distillery embraces a “grain-to-glass” philosophy, meaning they carefully control every step of production so that the final spirit truly represents the local terroir.
