E.H. Taylor Small Batch
This bottled-in-bond bourbon offers a full-bodied, structured profile with deep layers of flavor. On the nose, you’ll find notes of caramel, butterscotch, and dried stone fruit, rounded by hints of leather and cinnamon. The palate delivers toasted oak, baking spices, dark honey, and a touch of tobacco, finishing long with a dry, peppery heat that speaks to its bottled-in-bond strength.
Pair it with:
- Grilled ribeye or smoked brisket, where the bourbon’s spice and oak stand up to charred flavors
- Aged cheddar or manchego, which complement its bold structure
- Dark chocolate or pecan pie, to bring out its rich caramel notes
Larceny Small Batch
This wheated bourbon leans into softness and sweetness. Aromas of fresh-baked bread, honey, and vanilla invite you in, followed by a palate full of toffee, warm cinnamon, and subtle oak. Its mellow nature makes it incredibly smooth and accessible, with a sweet-spice balance that lingers pleasantly.
Pair it with:
- Roast chicken or pork tenderloin, where its mild spice and sweetness enhance the dish
- Brie or triple-cream cheeses, matching its smooth mouthfeel
- Apple pie, bread pudding, or maple-glazed donuts, to echo its vanilla and toffee notes
