Two Sisters Vineyards Pinot Noir (750 ml)

Two Sisters Vineyards Pinot Noir is an elegant, estate-grown red wine from Niagara-on-the-Lake, Ontario, produced by one of Canada’s most acclaimed family-owned wineries. Located in the Niagara River appellation, Two Sisters Vineyards benefits from a unique microclimate influenced by the moderating effect of the Niagara River and Lake Ontario. This cooler climate provides ideal growing conditions for Pinot Noir, allowing for slow ripening, balanced acidity, and complex aromatics.

The wine is crafted from carefully selected grapes grown on the estate, where vineyard practices focus on low yields and meticulous attention to detail to ensure concentration and purity of flavor. Hand-harvesting and small-lot fermentation allow for gentle extraction, preserving the delicate structure and expressive aromatics that define the varietal. Aging in French oak barrels adds layers of subtle spice and texture, complementing the natural fruit-driven character of Pinot Noir.

Two Sisters Vineyards has built its reputation on producing wines that combine Old World elegance with New World vibrancy, and the Pinot Noir is a clear example of this philosophy. It delivers refinement and finesse while showcasing the distinctive terroir of Niagara-on-the-Lake. The result is a wine that is both versatile and sophisticated, crafted to pair beautifully with food or to be appreciated on its own.

Two Sisters Vineyards Pinot Noir represents the estate’s dedication to quality and its role in elevating Canadian wine on the international stage. With its balance, elegance, and expression of place, this Pinot Noir stands as a benchmark for cool-climate winemaking in North America.

Two Sisters Vineyards is a family-owned winery located in Niagara-on-the-Lake, Ontario, in the heart of Canada’s most prestigious wine region. Founded by sisters Melissa and Angela Marotta-Paolicelli, the estate reflects a vision of producing premium wines that embody elegance, authenticity, and a strong sense of place. Since its inception, the winery has earned acclaim for its dedication to crafting small-lot, estate-driven wines that showcase the unique terroir of the Niagara River appellation.

The vineyards benefit from a distinctive microclimate influenced by both the Niagara River and Lake Ontario. These natural features create a moderating effect, extending the growing season and allowing grapes to ripen slowly while maintaining vibrant acidity. This balance is particularly well-suited to cool-climate varietals such as Pinot Noir, Chardonnay, and Riesling, as well as structured reds like Merlot and Cabernet Franc.

Two Sisters Vineyards focuses on sustainable viticultural practices, meticulous vineyard management, and traditional winemaking methods complemented by modern precision. Grapes are hand-harvested, fermentation is managed in small batches, and aging takes place in carefully selected French oak barrels to enhance complexity without overshadowing varietal character.

Beyond its award-winning wines, the brand has become synonymous with luxury hospitality. The winery’s estate features world-class architecture, a fine dining restaurant, and immersive experiences that highlight the connection between food, wine, and terroir. This approach reflects the sisters’ philosophy of creating not just wines, but lasting memories rooted in culture, heritage, and craftsmanship.

Today, Two Sisters Vineyards is regarded as one of Canada’s leading premium wineries, earning recognition at both national and international competitions. Its wines consistently demonstrate the elegance and depth that Niagara-on-the-Lake can achieve, while the brand itself represents a blend of family tradition, regional pride, and uncompromising commitment to quality.