Heritage
A smooth and well-balanced red wine, Barefoot Cellars Merlot offers flavors of blackberry, plum, and a hint of spice. Its soft tannins and approachable character make it a great choice for pairing with a variety of dishes, from roasted meats to pasta and pizza.
Craftsmanship
Barefoot Cellars, founded in 1965 by Davis Bynum and rebranded in 1986 by Michael Houlihan and Bonnie Harvey, is a popular and widely recognized winery based in California. Known for its approachable and affordable wines, Barefoot Cellars offers a broad range of varietals, including Cabernet Sauvignon, Chardonnay, Merlot, and Pinot Noir, as well as blends and specialty offerings. The brand is celebrated for its emphasis on fun, accessibility, and consistent quality, making it a go-to choice for casual wine drinkers. Barefoot Cellars is also noted for its vibrant, eye-catching packaging and commitment to social and environmental causes.
