Heritage
A full-bodied and rich red wine, Barefoot Cellars Cabernet Sauvignon features bold flavors of dark berries, black cherry, and a touch of oak. With its smooth tannins and balanced acidity, this wine is perfect for pairing with hearty meals like grilled meats, roasted vegetables, or rich pasta dishes.
Craftsmanship
Barefoot Cellars, founded in 1965 by Davis Bynum and rebranded in 1986 by Michael Houlihan and Bonnie Harvey, is a popular and widely recognized winery based in California. Known for its approachable and affordable wines, Barefoot Cellars offers a broad range of varietals, including Cabernet Sauvignon, Chardonnay, Merlot, and Pinot Noir, as well as blends and specialty offerings. The brand is celebrated for its emphasis on fun, accessibility, and consistent quality, making it a go-to choice for casual wine drinkers. Barefoot Cellars is also noted for its vibrant, eye-catching packaging and commitment to social and environmental causes.
