Ohishi Distillery Sherry Cask Japanese Whiskey
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Ohishi Distillery Sherry Cask Japanese Whiskey
- Unit price
- / per

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A rich and complex Japanese whiskey aged in sherry casks, delivering layers of dried fruits, dark chocolate, and a touch of nuttiness. Its deep and luxurious profile is ideal for sipping neat and savoring its carefully crafted flavors.
90/100
Finalist - Non-Vintage, Awarded: 2017, Ultimate Beverage Challenge
Bronze Medal - Non-Vintage, Awarded: 2017, San Francisco World Spirits Competition -
Flavor Profile: Rich and fruity with notes of raisins, dark chocolate, and sherry warmth.
Pairs Well With:
Food: Beef tenderloin, fruitcake, or dark chocolate mousse.
Occasions: Perfect for holiday gatherings, whisky connoisseurs, or gifting. -
Ohishi Distillery is a Japanese distillery renowned for producing high-quality single malt whiskies. Located in Japan’s mountainous Kōchi Prefecture, Ohishi Distillery is known for its use of local barley and traditional Scottish distilling techniques, creating rich and flavorful whiskies like Ohishi 8 Year Old and Ohishi Mizunara Cask. The distillery has earned a reputation for its innovative approach to whisky-making, blending the best of Japanese and Scottish traditions.
A rich and complex Japanese whiskey aged in sherry casks, delivering layers of dried fruits, dark chocolate, and a touch of nuttiness. Its deep and luxurious profile is ideal for sipping neat and savoring its carefully crafted flavors.
90/100
Finalist - Non-Vintage, Awarded: 2017, Ultimate Beverage Challenge
Bronze Medal - Non-Vintage, Awarded: 2017, San Francisco World Spirits Competition
Flavor Profile: Rich and fruity with notes of raisins, dark chocolate, and sherry warmth.
Pairs Well With:
Food: Beef tenderloin, fruitcake, or dark chocolate mousse.
Occasions: Perfect for holiday gatherings, whisky connoisseurs, or gifting.
Ohishi Distillery is a Japanese distillery renowned for producing high-quality single malt whiskies. Located in Japan’s mountainous Kōchi Prefecture, Ohishi Distillery is known for its use of local barley and traditional Scottish distilling techniques, creating rich and flavorful whiskies like Ohishi 8 Year Old and Ohishi Mizunara Cask. The distillery has earned a reputation for its innovative approach to whisky-making, blending the best of Japanese and Scottish traditions.
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