Heritage
Dos Artes Añejo Doble Barrica “Calavera” Limited Edition 2025 (1L) is a collectible Día de los Muertos release that blends meticulous craft with striking design. Made from 100% Blue Weber agave, it’s slow-cooked, double-distilled in traditional pot stills, then matured in two kinds of new oak—American and French—to layer deep sweetness and spice without losing the soulful heart of roasted agave. Bottled at 40% ABV (80 proof) and presented in a hand-painted ceramic calavera decanter, it’s equal parts showpiece and serious sipping tequila.
Tasting Profile & Food Pairings
Tasting Notes
Silky waves of cooked agave, caramel and vanilla glide into dried plum, fig, and raisin, framed by toasted oak, cocoa, and baking spice. The palate is plush yet focused—sweetness kept in check by gentle tannin and a late lift of pepper—finishing long with chocolate-almond and orange-oil echoes.
Food Pairings
Starter Jamón Ibérico with Marcona almonds; roasted beet and goat cheese tostadas; ahi crudo with orange and chile.
Main Course Cocoa-rubbed pork tenderloin with charred pineapple; mesquite-grilled ribeye with molé jus; mushroom and poblano enchiladas with crema.
Dessert Dark-chocolate torte with sea salt; vanilla flan; cajeta-drizzled churros.
