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Russell’s Reserve Single Barrel Bourbon – Kentucky Straight Bourbon Whiskey (750ml)

SKU: 721059000000
Regular price $64.99
Unit price
per
New

Russell’s Reserve Single Barrel Bourbon – Kentucky Straight Bourbon Whiskey (750ml)

SKU: 721059000000
Regular price $64.99
Unit price
per
United States
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  • About The Product

    Russells Reserve Single Barrel Bourbon is a premium expression from the Wild Turkey Distillery, personally selected by Master Distiller Eddie Russell, son of legendary Master Distiller Jimmy Russell. This bourbon represents a commitment to showcasing the nuanced character that individual barrels can offer. Unlike standard bourbons which are batched from many barrels, each bottle of Russells Reserve Single Barrel comes from a single, hand-picked barrel, meaning its specific flavor profile will vary subtly from one bottle to the next. The bourbon is made from Wild Turkeys proprietary high-rye mash bill, consisting of corn, rye, and malted barley, fermented with a unique yeast strain passed down through generations. It is distilled at a lower proof than many industry standards, contributing to a fuller, richer flavor. The spirit is then filled into new, heavily charred American oak barrels (char #4, often referred to as an "alligator char," indicating the deepest level of char) at a relatively low barrel entry proof, which allows for more interaction between the spirit and the wood during aging. The barrels are aged for approximately 8-10 years, often longer, in various positions within Wild Turkeys iconic "rickhouses" (aging warehouses) in Lawrenceburg, Kentucky, which experience significant temperature fluctuations that influence maturation. The careful selection of these single barrels, often from the "sweet spots" in the rickhouses, ensures a robust, complex, and distinct bourbon bottled at a robust 110 proof (55% ABV), without chill filtration to retain all its natural flavors and oils.

    Ultimate Spirits Challenge (USC):

    2020: 93 Points, Excellent, Highly Recommended

    Taste Profile & Food Pairings

    Tasting Notes

    This single barrel release from Russell’s Reserve, crafted by the legendary Jimmy and Eddie Russell of Wild Turkey fame, is a bold yet elegant expression of traditional Kentucky bourbon. Bottled at barrel proof and non-chill filtered, each barrel offers a distinct profile while maintaining the deep Wild Turkey DNA. The nose is intensely aromatic: sweet baking spice, toffee, saddle leather, pipe tobacco, charred oak, and a rich undercurrent of caramelized banana and dried cherry. The palate is muscular but refined—brown sugar, cinnamon bark, and toasted pecans lead, followed by dark maple syrup, orange peel, vanilla custard, and a hint of espresso. The mouthfeel is dense and warming, with a slow build into a spicy, dry, and lingering finish full of black pepper, nutmeg, and oak tannins. It’s a bourbon that speaks with depth, complexity, and soul.

    Food Pairings

    Pair this powerhouse with robust dishes like grilled bone-in ribeye, bourbon-glazed pork chops, or slow-cooked short ribs with rosemary jus. Aged cheddar, Parmigiano-Reggiano, or a smoky sheep’s cheese offer contrast and lift. Dessert calls for pecan pie, dark chocolate torte with sea salt, or bananas foster with cinnamon. This is a bourbon for evenings when attention is undivided and every sip has intention.

    About the Brand

    Russell’s Reserve is a high-end American bourbon that embodies Kentucky’s storied heritage. Selected from the finest barrels, it delivers a deep, robust flavor with notes of caramel, spice, and oak that evolve beautifully over time.

About The Product

Russells Reserve Single Barrel Bourbon is a premium expression from the Wild Turkey Distillery, personally selected by Master Distiller Eddie Russell, son of legendary Master Distiller Jimmy Russell. This bourbon represents a commitment to showcasing the nuanced character that individual barrels can offer. Unlike standard bourbons which are batched from many barrels, each bottle of Russells Reserve Single Barrel comes from a single, hand-picked barrel, meaning its specific flavor profile will vary subtly from one bottle to the next. The bourbon is made from Wild Turkeys proprietary high-rye mash bill, consisting of corn, rye, and malted barley, fermented with a unique yeast strain passed down through generations. It is distilled at a lower proof than many industry standards, contributing to a fuller, richer flavor. The spirit is then filled into new, heavily charred American oak barrels (char #4, often referred to as an "alligator char," indicating the deepest level of char) at a relatively low barrel entry proof, which allows for more interaction between the spirit and the wood during aging. The barrels are aged for approximately 8-10 years, often longer, in various positions within Wild Turkeys iconic "rickhouses" (aging warehouses) in Lawrenceburg, Kentucky, which experience significant temperature fluctuations that influence maturation. The careful selection of these single barrels, often from the "sweet spots" in the rickhouses, ensures a robust, complex, and distinct bourbon bottled at a robust 110 proof (55% ABV), without chill filtration to retain all its natural flavors and oils.

Ultimate Spirits Challenge (USC):

2020: 93 Points, Excellent, Highly Recommended

Taste Profile & Food Pairings

Tasting Notes

This single barrel release from Russell’s Reserve, crafted by the legendary Jimmy and Eddie Russell of Wild Turkey fame, is a bold yet elegant expression of traditional Kentucky bourbon. Bottled at barrel proof and non-chill filtered, each barrel offers a distinct profile while maintaining the deep Wild Turkey DNA. The nose is intensely aromatic: sweet baking spice, toffee, saddle leather, pipe tobacco, charred oak, and a rich undercurrent of caramelized banana and dried cherry. The palate is muscular but refined—brown sugar, cinnamon bark, and toasted pecans lead, followed by dark maple syrup, orange peel, vanilla custard, and a hint of espresso. The mouthfeel is dense and warming, with a slow build into a spicy, dry, and lingering finish full of black pepper, nutmeg, and oak tannins. It’s a bourbon that speaks with depth, complexity, and soul.

Food Pairings

Pair this powerhouse with robust dishes like grilled bone-in ribeye, bourbon-glazed pork chops, or slow-cooked short ribs with rosemary jus. Aged cheddar, Parmigiano-Reggiano, or a smoky sheep’s cheese offer contrast and lift. Dessert calls for pecan pie, dark chocolate torte with sea salt, or bananas foster with cinnamon. This is a bourbon for evenings when attention is undivided and every sip has intention.

About the Brand

Russell’s Reserve is a high-end American bourbon that embodies Kentucky’s storied heritage. Selected from the finest barrels, it delivers a deep, robust flavor with notes of caramel, spice, and oak that evolve beautifully over time.

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