Maker’s Mark Star Hill Farm, Maker’s Mark Straight Bourbon, Heaven Hill, Buffalo Trace, Eagle Rare 10 Years, E.H. Taylor Small Batch. Bundles ( 6 Packs x 750ml )

This 6-bottle collector’s set is a journey through the soul of American whiskey. Starting with Maker’s Mark Star Hill Farm, this release celebrates regenerative farming practices and barrel innovation that shape a uniquely earthy, complex profile. It’s paired with the original Maker’s Mark, renowned for its hand-dipped bottles, red winter wheat mash bill, and soft, caramel-forward character.

Heaven Hill adds depth and backbone, representing one of the few remaining large, independent Kentucky distilleries. Known for bold spice and rich oak, it brings traditional gravitas to this set. Buffalo Trace, a benchmark in bourbon craftsmanship, balances these profiles with smoothness and round flavor—earned through time-tested methods and superior barrel aging.

From there, the bundle elevates further with Eagle Rare, a 10-year-aged expression that embodies elegance, complexity, and refinement. Its long, slow maturation process develops honeyed fruit notes layered over seasoned oak. The pinnacle of this lineup is E.H. Taylor Small Batch, crafted in the spirit of Colonel Edmund Haynes Taylor Jr., one of bourbon’s founding fathers. Aged in century-old warehouses, this small-batch bottling is non-chill filtered and produced using the Bottled-in-Bond Act standards—offering full-bodied structure, spicy warmth, and historical authenticity.

This bundle isn’t just a tasting set—it’s a collection of bourbon philosophies from multiple legendary distilleries, each bottle delivering a unique story in aroma, flavor, and origin.

Maker’s Mark is one of the most iconic and respected names in American whiskey, known for its unwavering commitment to handcrafted quality and a distinct, smooth character that has stood the test of time. Founded in 1953 in Loretto, Kentucky, by Bill Samuels Sr., Maker’s Mark was born out of a desire to create a bourbon that was approachable, full-flavored, and uniquely mellow. What began as a small, family-led experiment has grown into a globally recognized brand—one that continues to produce every drop of whiskey at its historic distillery in the heart of bourbon country.

Unlike many large-scale producers, Maker’s Mark remains dedicated to traditional, labor-intensive methods. Every bottle is made in small batches using a time-honored recipe that swaps rye grain for soft red winter wheat, contributing to its signature smoothness and rounded mouthfeel. The mash is cooked in decades-old cypress fermenters, distilled in copper stills, and aged in charred American oak barrels stored in naturally cooled warehouses. Each bottle is hand-dipped in the brand’s trademark red wax, a symbol of its handcrafted legacy.

Beyond tradition, Maker’s Mark has become a leader in sustainability and transparency. The brand now grows much of its grain at Star Hill Farm, its estate in Loretto, where regenerative agricultural practices are used to improve soil health and protect biodiversity. In addition, Maker’s Mark was the first distillery in the world to be recognized as a B Corp, demonstrating its commitment to environmental responsibility, community engagement, and ethical business practices.

Today, Maker’s Mark stands as a rare example of a heritage bourbon brand that has preserved its original values while continuing to innovate. From its classic expressions to its special releases and estate-grown initiatives, the brand remains deeply rooted in craftsmanship, authenticity, and a bold yet balanced flavor philosophy.