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A majestic Cabernet Sauvignon from Washington State’s Columbia Valley, offering bold flavors of black cherry, currant, and plum. The robust fruit is balanced by notes of vanilla, cedar, and cocoa, creating a well-structured wine with velvety tannins. Ideal for pairing with roasted meats, hearty stews, or enjoying on its own as a rich and satisfying red.
A majestic Cabernet Sauvignon from Washington State’s Columbia Valley, offering bold flavors of black cherry, currant, and plum. The robust fruit is balanced by notes of vanilla, cedar, and cocoa, creating a well-structured wine with velvety tannins. Ideal for pairing with roasted meats, hearty stews, or enjoying on its own as a rich and satisfying red.