The GlenAllachie 2010 Chinquapin Barrel

The GlenAllachie 2010 Chinquapin Barrel is part of the distillery's Virgin Oak Series, showcasing the influence of different oak species on the whisky's character. Distilled in 2010, this expression is finished in Chinquapin oak casks, a type of North American white oak. The result is a whisky with a unique flavor profile, featuring notes of heather honey, butterscotch, and spicy cinnamon. The palate is rich and creamy, with layers of sweet spices, treacle, and a hint of orange zest. The finish is warming and medium-length, offering a distinctive twist on the classic Speyside style.

Flavor Profile: Notes of heather honey, butterscotch, and spicy cinnamon. The palate is rich and creamy, with layers of sweet spices, treacle, and a hint of orange zest.

Pairs Well With: Apple crumble, shortbread cookies, creamy cheeses (Brie, Camembert), honey-glazed ham.

The GlenAllachie is a forward-thinking Scotch whisky that artfully blends innovation with tradition. Known for its rich, complex expressions and cask-driven character, it invites enthusiasts to explore the diverse layers of flavor crafted in every barrel.